Menu
Rocco's Brick Oven Pizza Italian Restaurant
Carne
(Meat)
Serves- approx 20
All Menu Items Are Market Price
ROASTED PORK TENDERLOIN
Slow roasted pork tenderloin sliced and covered with mushrooms and a maderia wine sauce.
ROASTED PORK TENDERLOIN with
APPLE CIDER GRAVY
Tender sliced pork smothered with a rosemary apple cider gravy.
BEEF TENDERLOIN
Roasted center-cut beef tenderloin served over mushrooms and onions with a beef demi-glaze and a red wine reduction.
BEEF TENDERLOIN GORGONZOLA
Roasted center-cut beef tenderloin served over mushrooms and onions and lightly topped with a gargonzola cheese sauce.
LAMB LOLLIPOPS
Rack of Lamb seasoned and roasted then sliced individually.
SLICED ROAST BEEF AU JUS
Roast beef sliced and ready for you and guest
to dip in our hot Au Jus. Perfect for sandwiches.
General Information
All items are prepared on premises with only the highest quality ingredients
We can prepare many items not listed in this menu , ask for details
24-48 hours notice required for some items.
Sternos, Chafing Racks and Serving Utensils
( available upon request only)
PISCE (FISH & SEAFOOD)
Pisce
[Fish and Seafood]
Serves approx 20
All Menu items are Market Price
PANKO CRUSTED SALMON
Lightly coated with Panko break crumbs and roasted lightly brown, served over vegetable orzo.
PANKO CRUSTED SALMON
TOPPED with CRAB MEAT
roasted salmon covered with tender crab meat and lightly dusted with Panko, served over vegetable orzo.
HONEY BALSAMIC ROASTED SALMON
Glazed with honey and balsamic and served
over vegetable orzo.
MEDITERRANEAN STYLE ROASTED SALMON
Roasted Salmon on a bed of spinach with capers,
diced tomatoes and basil with white wine lemon butter sauce.
STUFFED SHRIMP
Succulent shrimp stuffed with our crab imperial, drizzled with butter and baked to perfection.
STUFFED FLOUNDER
Filets of flounder stuffed with crab imperial and drizzled with a white wine lemon butter sauce.
Vitello & Pollo
(Veal & Chicken)
CHICKEN
Half Pan ... $50.00
Full Pan ...$ 85.00
VEAL
Half Pan ... Market Price
Full Pan ...Market Price
MARSALA
Chicken or Veal sautéed with mushrooms in a light marsala sauce.
PICATTA
Chicken or Veal sautéed with capers, lemon, butter and white wine.
FRANCESE
chicken or Veal lightly battered and sautéed in a white wine lemon butter sauce.
PARMESAN
Chicken or Veal lightly breaded and topped with marinara and mozzarella cheese.
SALTIMBOCCA
Chicken or Veal stuffed with prosciutto, imported ham, spinach and aged provolone and topped with a light mushroom sauce.
FLORENTINE
Chicken or Veal topped with sundried tomato and spinach in a rustic cream sauce.
ROSEMARY DIJON
Pan seared chicken or veal in a creamy mustard white wine sauce with spinach and bacon.
Contornie Verdure
(sides/vegEtables)
Half Serves approx 8 - 10
Full Serves- approx 15 - 20
Half Full
ROASTED POTATOES
Red bliss potatoes roasted and seasoned with rosemary and garlic
ROASTED SWEET POTATOES
Oven Roasted then finished with butter and a touch of honey
GRILLED ASPARAGUS (Seasonal)
Lightly grilled and seasoned with garlic and lemon
GRILLED ASPARAGUS WRAPPED
IN PROSCIUTTO (Seasonal)
Lightly grilled and wrapped ribbons of prosciutto
STRING BEANS
Sauteed in olive oil and garlic
STRING BEANS
ALA GORGONZOLA
Tender stringbeans with balsamic, gorgonzola cheese and walnuts
BROCCOLI RABE
Sauteed in olive oil and garlic
MIXED VEGETABLES
Fresh garden vegetables sauteed in oilive iol and garlic
HONEY BALSAMIC
ROASTED BRUSSEL SPROUTS
Brussel sprouts roasted with extra virgin olive oil and drizzled with aged balsamic
HOLIDAY BRUSSEL SPROUTS
Our traditional brussel sprouts cooked with pancetta and dried cranberries
CAVOLFIORE AL GRATIN
Cauliflower florets, roasted slowly in a white wine, four cheese sauce
VEGETABLE ORZO
Rice sized pasta sauteed with mixed vegetables
MACARONI AND CHEESE
Elbow macaroni baked with cheddar and provolone cheese
MACARONI AND CHEESE
ROCCO'S STYLE
With pancetta, smoked bacon, provolone, cheddar and parmesan
35.00
45.00
45.00
50.00
40.00
45.00
45.00
40.00
40.00
45.00
45.00
40.00
40.00
50.00
55.00
65.00
65.00
70.00
60.00
65.00
65.00
60.00
60.00
65.00
65.00
60.00
60.00
70.00
Sandwich Trays
CLASSIC
SANDWICH TRAYS serve 10-12
Our classic sandwich trays are made with the highest quality ingredients and fresh baked bread. Served on a decorative tray
DELUXE or PASTA SALAD
SANDWICH TRAYS serve 10-12
Any one of our classic sandwich trays plus one large bag of potato chips and your choice of freshly made salad.
Garden, Caesar, Pasta Salad
ROCCO'S ULTIMATE
SANDWICH TRAYS serve 10-12
Put the final touches on your luncheon by adding
a dessert to your Deluxe Sandwich Tray.
Choice of
mini cannoli tray, brownie tray,
combination of brownie and mini cannoli tray or
assorted cookie tray
Classic Deluxe Ultimate
MIXED HOAGIE TRAY
Six of our famous hoagies cut into 24 pieces.
Italian, Turkey, and Roast Beef.
WRAP TRAY
Six jumbo wraps cut into 12 halves.
Turkey Club, Italian and Southwest Chicken
PANINI TRAY
Six of our panini cut into 12 halves.
Ham and Salami, Turkey and Avocado
PHILLY CHEESESTEAK TRAY
Six of our cheesesteaks cut into 12 halves. Served with marinara sauce and
fried onions on the side.
PARMESAN TRAYS
Six of our Parmesan sandwiches
cut into 12 halves.
Chicken, Eggplant and Meatball
55.00
55.00
55.00
60.00
55.00
85.00
85.00
85.00
90.00
85.00
105.00
105.00
105.00
110.00
105.00
Insalata
(Salads)
Salads
Half Full
GARDEN TOSSED SALAD
Mixed greens, tomatoes, carrots, red cabbage,
cucumbers and balsamic vinaigrette.
CAESAR SALAD
Crispy romaine lettuce tossed with creamy Caesar dressing, parmesan cheese and homemade croutons.
TOMATO MOZZARELLA
Tomatoes and fresh mozzarella served over crispy romaine lettuce with fresh basil and balsamic. vinaigrette
TUSCAN
Mixed greens, tomatoes, walnuts, roasted red peppers, gorgonzola, cranberries and fresh mozzarella with balsamic vinaigrette.
SPINACH & ARUGALA
Baby spinach & arugala tossed with a lemon olive oil dressing, topped with cherry tomatoes and shaved parmesan cheese.
PASTA SALAD
fresh garden vegetables and creamy Italian Dressing.
+ ADD CHICKEN
+ ADD SHRIMP
35.00
35.00
40.00
45.00
40.00
35.00
15.00
20.00
50.00
50.00
55.00
65.00
55.00
50.00
25.00
30.00
House dressings-
Balsamic Vinegarette, Lemon Dijon.
We also offer Blue cheese, Ranch,
Honey mustard, Creamy Italian,
1000 island, and French
anti pasta
(starters)
ANTIPASTA
BRUSCHETTA with
TOMATO AND FRESH BASIL
Crostini bread topped with diced tomatoes, red onion, fresh basil, extra virgin olive oil and a side of fresh mozzarella cheese.
CROSTINI .... choice of
• Roasted rep pepper with fresh mozzarella
• Sopraffina ricotta fig & proscuitto
• Smoked salmon with goat cheese & capers
• Roasted beef with gorgonzola & carmalized red onions
TOMATO MOZZARELLA CAPRESE
Sliced tomato topped with fresh mozzarella,
fresh basil and extra virgin olive oil
ROCCO'S CLASSIC ANTIPASTO
Assorted Italian meats and cheeses mixed with artichokes, roasted red peppers and olives.
VEGETABLE CRUDITE
Assorted fresh garden vegetables with ranch dressing for dipping
SHRIMP COCKTAIL
Fresh shrimp peeled, cooked and seasoned served with our homemade cocktail sauce.
CHICKEN WINGS
Mild, hot, suicide, honey mustard or BB.
CHICKEN TENDERS
100% all white meat chicken breast tenders served with homey mustard or BBQ dipping sauce.
CHEESE & PEPPERONI TRAY
Aged provolone, mozzarella, cheddar, pepper jack
and sliced pepperoni
ANTIPASTA SKEWERS
Cocktail skewers stuck with small bites of meat, cheese and olives
40.00
50.00
50.00
40.00
30.00
45.00
65.00
70.00
75.00
50.00
85.00
by the dozen
$15.00
40 for$52.00
pasta & sauces
TRADITIONAL PASTA
Spaghetti, Penne, Farfalle, Linguini,
Fettuccine Whole Grain Penne
Half ( serves 8-10 )
Full ( serves 15-20 )
PASTA & SAUCES
Half Full
MARINARA
Made from hand milled imported
tomatoes and fresh basil
OLIO
Olive oil, butter, garlic and a touch
of cracked red pepper
PESTO
Fresh basil, toasted pine nuts,
garlic and Parmesan
PUTTANESCA
Tomato sauce flavored with
calamata olives and capers
ARRABIATA
Tomato sauce slow cooked with
roasted habanero peppers (spicy)
ALFREDO
Classic cream sauce made with
butter and Parmesan
PORTOFINO
Zesty pink sauce made with proscuitto,
caramelized onions and pancetta
FLORENTINE
Sundried tomato and spinach in a rustic cream sauce
WHITE WINE LEMON BUTTER
Sauvignon Blanc, butter, fresh lemon, and stock
BOLOGNESE
Hearty slow cooked sauce made with beef, lamb and pork.
ADD GRILLED CHICKEN
ADD GRILLED SHRIMP
40.00
40.00
50.00
50.00
50.00
50.00
55.00
50.00
40.00
65.00
15.00
20.00
50.00
50.00
65.00
65.00
65.00
65.00
70.00
65.00
50.00
85.00
25.00
35.00
italian classics
ITALIAN CLASSICS
Half Full
MEATBALLS
Served with our traditional tomato sauce
BAKED ZITI
Pasta, mozzarella, ricotta and
Parmesan cheese baked with tomato sauce
SAUSAGE, PEPPERS AND ONIONS
Zesty Italian sausage served with sauteed peppers and onions in a light tomato sauce
BAKED LASAGNA
Beef, Italian sausage and three cheeses
layered then baked and smothered with marinara
EGGPLANT ROLLATINI
Lightly breaded eggplant rolled
with spinach and three cheeses
PASTA ALLA ROCCO
Bowtie pasta tossed with grilled chicken,
Italian sausage, and sauteed shrimp, in our Portofino sauce
PASTA MILANO
Bowtie pasta tossed with sundried tomatoes,
fresh spinach and grilled chicken in a rustic cream sauce
PENNE WITH
CHICKEN BROCCOLI ALFREDO
Pasta tossed with grilled chicken and fresh broccoli in a creamy Alfredo sauce
EGGPLANT PARMESAN
Fresh eggplant lightly breaded and layered with Italian cheeses
STUFFED SHELLS
Tender Pasta filled with Italian cheeses and topped with our homeade marinara sauce
40.00
45.00
55.00
60.00
50.00
70.00
65.00
65.00
50.00
55.00
70.00
75.00
85.00
90.00
80.00
95.00
90.00
90.00
80.00
80.00
Dolce (desserts)
Desserts
45.00
CHEESCAKES
Plain, Oreo, Cherry, or Pumpkin ( seasonal )
CANNOLI
Traditional or Chocolate Shell
MINI CANNOLI
Traditional Shell only
BROWNIE AND MINI CANNOLI TRAY
Combination of Assorted Brownies and small Traditional Shell Cannoli
ASSORTED COOKIE TRAY
An assortment of fresh baked cookies
LIMONCELLO MASCARPONE CAKE
Small Large
30.00
25.00
45.00 per dozen
20.00 per dozen
40.00
60.00
50.00
Collegeville
201 Second Avenue -
Collegeville PA 19426
Sun - Thursday:
11:00am - 9:00pm
Friday - Saturday:
11:00am - 9:30pm